Osteria Fasulo's beatifull and relaxing outdoor patio THIS IS JUST A SUGGESTION,REMEMBER WE PRIDE OURSELVES IN PROVIDING THE BEST TO OUR GUESTS SO DON'T BE AFRAID TO CALL US AND TELL US WHAT IDEAS YOU HAVE AND WE WILL TRY OUR BEST TO DELIVER.(530)758-1324 WEDDINGS,SPECIAL EVENTS OR PRIVATE PARTIES (Scroll below to view our Private Dinner Party Menus) Osteria Fasulo can handle parties — grande and piccolo (big and small). ( up to 150ppl seated on site) Here's just a peek at one of the premium buffet menus that was offered by Osteria Fasulo for a catered private reception hosted in downtown Sacramento: PREMIUM GOURMET RECEPTION MENU ANTIPASTO di CROSTINI Premium Selection of Crostini prepared with extra-virgin olive oil and rubbed with fresh garlic — topped with an assortment of imported Italian meats, herbs & toppings PROSCIUTTO di PARMA CROSTINI Prosciutto from Parma MORTADELLA BOLOGNESE CROSTINI Mortadella Imported from Italy PORCHETTA ROMANA CROSTINI Cured Italian Pork CARCIOFI CROSTINI Marinated Artichokes OLIVE CROSTINI Italian Olives PEPERONI ARROSTO CROSTINI Roasted Red Peppers LASAGNE BOLOGNESE Fresh spinach lasagne with Bechamel cream in a Bolognese meat sauce POLENTA CON FUNGHI Grilled polenta squares sauteed with mushrooms and garlic POLENTA CON GORGONZOLA e ASPARAGI Grilled polenta topped with gorgonzola and asparagus spears GNOCCHI al PESTO Potato dumplings with fresh basil and pinenuts ARANCINI di RISO Milanese saffron risotto rounds stuffed with fresh mozzarella PIATTO ASSORTITO DI COZZE, VONGOLE e GAMBERI Fresh mussels, Manila clams and shrimp steamed in white wine, herbs and fresh garlic DESSERT BACI PERUGINA Chocolate Italian Kisses ____________ In fact, immediately following one of Governor Schwarzenegger's first appointments in 2003 — the new Secretary of Education — Osteria Fasulo was hired to serve over 300 invited guests for a special evening reception welcoming the Secretary to the State Capitol. The Reception was held at the historic Senator Hotel in downtown Sacramento. The Who's Who of Politics from both sides of the political aisle were there — State Senators, Assemblymembers, local elected officials, constitutional officers, education leaders, as well as the many movers and shakers who make up the civic and business community attended the gala reception and enjoyed the Osteria Fasulo menu, the festive ambiance and the great company. It was a grande affair. ______________________ Osteria Fasulo also hosts private intimate parties to meet your needs. We've hosted international music celebrities for their intimate and very private weddings in our beautiful garden and quite a number of very fun and festive weddings inside our elegant dining room, as well. Please call restaurant reservations at 530.758.1324 to inquire about available dates for your special event, wedding or private party. When choosing a menu, Osteria Fasulo offers a spectacular three, four,five or six course menu. (See below for menu choices currently available). After you have secured your reservation date, you will be required to complete a credit card authorization form and contract which must be signed and delivered to Osteria Fasulo, attention: Leonardo Fasulo, Osteria Fasulo, 2657 Portage Bay East, Davis, CA 95616 — in order to confirm and hold the reservation. A 20% deposit is required to hold the reservation and will be applied to the final bill. Cancellation policy: Reserved parties must cancel ONE MONTH prior to the reservation date for a full deposit refund. Deposits will not be refunded if the party is not canceled — in writing — by the above stated period.

OSTERIA FASULO'S PRIVATE DINNER PARTYAppetizers: Prosciutto e Mozzarella Parma ham and fresh mozzarella Carpaccio Cipriani Thinly sliced  beef served with aioli dressing and arugula Carpaccio di pesce Swordfish carpaccio served with a refreshing extravirgin olive oil and lemon dressing Crostini misti Mixed crostini: vegetarian,antipasto,seafood Polenta bites Polenta squares served with different toppings Arancini Small fried rice balls stuffed with mozzarella cheese Salads: Insalata della casa Mixed greens served with a balsamic house vinaigrette with or without a parmesan cheese basket Insalata di spinaci Spinach salad served with italian pancetta and mixed nuts cherry vinager dressing Insalata di funghi Sauteed mixed seasonal mushrooms served on top of a potatoes nest with an aioli dressing Insalata di barbabietole al Caprino Mixed beet salad served with a fried goat cheese ball Insalata invernale Winter caprese with roasted tomatoes ,pesto and fresh mozzarella Insalata Estiva Fresh heirloom tomatoes,basil, fresh mozzarella Insalata di Mare Fresh seafood salad Insalata di fagiolini Mixed beans salad with pancetta Insalata di tonno Tuna salad served with hard boiled eggs, beans ,onions, & capers Soups: Roasted tomatoes Peas soup Tortellini in chicken broth Spinach Asparagus Potatoes and leeks Minestrone Gnocchi with: pesto truffles cream bolognese cream and 4 cheeses Fresh Pastas: Seafood Ravioli Vegetarian Ravioli Lasagna Bolognese Vegetarian Cannelloni Seafood Lasagna Barilla Pasta: Penne Arrabbiata Baked rigatoni Linguine with clams Linguine al pesto Linguine alla pescatora(seafood) Spaghetti alla Amatriciana Spaghetti bolognese Spaghetti with meatballs Feel free to ask for any special dish you might want for your occasion and we will be happy to try to accomodate your request Main dishes; Fish/Seafood: Salmon Fillet with lemon and capers sauce Salmon roll wrapped in pancetta wit white wine sauce Jumbo shrimps primavera shrimps arrabbiata with spicy tomatoes sauce scallops with saffron sauce cioppino grilled swordfish pan seared halibut chilean seabass filet of sole ahi tuna monk fish trouts Meats/Fowls Breast of duck with berries sauce Quails with foie gras and Prosecco sauce Rabbit (different styles) Stuffed chicken breast with fontina and prosciutto chicken piccata veal saltimbocca veal pizzaiola veal chop rossini veal chop milanese veal shank milanese style stuffed pork chop roasted pork loin cooked in milk lamb shank with red wine reduction roasted leg of lamb rack of lamb Filet mignon Rossini Filet mignon with mushrooms filet mignon with balsamic t-bone steak Fiorentina Venison chop venison shank feel free to ask for any special dish that is not on this list and we will be happy to try to accomodate your request. MENU SELECTIONS MENU #1 Insalata Della Casa Mixed Greens House Salad Served with a homemade Vinaigrette CHOICE OF: Petto di Pollo Ripieno Airline Chicken Breast stuffed with goat cheese & chives, prepared in a roasted tomato sauce served with root vegetables OR Filetto di Salmone alla Griglia Grillled Salmon served with a fresh basil pesto sauce and fresh garden vegetables Cannoli Delicious and crisp rolled wafers filled with heavenly chocolate ganache />____________ MENU #2 Insalata della Casa Mixed Greens House Salad Served with a homemade Vinaigrette Gnocchi al Pesto A house favorite — Handmade potato dumplings served with a fresh basil pesto sauce CHOICE OF: Petto di Pollo Ripieno Airline Chicken Breast stuffed with goat cheese, chives, prepared in a roasted tomato sauce, served with root vegetables OR Filetto di Salmone alla Griglia Grillled Salmon served with a Roasted Peppers sauce and fresh garden vegetables Panna Cotta Silky and light Italian custard over a rasberry sauce A Traditional Piemontese favorite ____________ MENU #3 Insalata della Casa Mixed Greens house salad served with a homemade vinaigrette Gnocchi al Pesto A house favorite — Handmade potato dumplings served with a fresh basil pesto sauce & Penne con Salsiccia Penne and spicy Italian sausage, simmered in tomato sauce, garlic and white wine CHOICE OF: Filetto d’Ippoglosso Arrosto Roasted filet of Halibut over a white bean ragout OR Stinco d’Agnello al Vino Rosso Roasted Lamb Shank braised in red wine served alongside roasted garlic potatoes OR Filetto di Manzo al Balsamico Filet Mignon glazed with Italian Balsamic vinegar served with rosemary potatoes and baby carrots Cannoli Delicious and crisp rolled wafers filled with heavenly chocolate ganache ____________ MENU #4 Assorted Crostini Crostini prepared with extra virgin olive oil rubbed with fresh garlic & topped with an assortment of Italian meats, herbs and toppings Insalata della Casa Mixed Greens House Salad Served with a homemade Vinaigrette Zuppa del Giorno Chef’s soup of the day Gnocchi al Pesto A house favorite — Handmade potato dumplings served with a fresh basil pesto sauce & Penne alla Mina Penne and spicy Italian sausage, simmered in tomato sauce, garlic and white wine CHOICE OF: Filetto di Salmone alla Griglia Grillled Salmon served with a Roasted Peppers sauce and garden vegetables OR Stinco d’Agnello al Vino Rosso Roasted Lamb Shank braised in red wine served alongside roasted garlic potatoes OR Filetto di Manzo al Balsamico Filet Mignon glazed with Italian Balsamic vinegar served with rosemary potatoes and baby carrots Crostata di Frutta Stagionale con Gelato Seasonal Fruit Tart with Gourmet gelato of the Day PLEASE NOTE: OSTERIA FASULO WILL WORK WITH YOU,YOUR IDEAS,YOUR BUDGET AND ENSURE THAT YOUR EVENT WILL BE A MEMORABLE ONE!. 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